The Glorious Steak

Description:

Demystify 5 great cuts of beef. Match them with 5 great sauces. Serve them with 5 great sides. People love the steak house; your house can be a great one as well. Tender, savory, spicy, grilled, seared, braised, look at what you can do!


Course Section
Course: CECA 363-00
Term: 17-18
Section Number: 1
Schedule Number: 1310
Instructor(s): Josef Huber
Location: Applied Technology Center, 151 FOUNTAIN STREET NE: ROOM 130
Dates: Mar. 19, 2018 (Mon., 5:30 - 8:30 p.m.)
Units: Non-Credit
  Seats Remaining: 2
Required Fees:
       Registration $79.00

Sponsored by           
       


Grand Rapids Community College
www.grcc.edu/cooks