Pull Systems


Pull Systems are a visual means of managing customer order flow between two processes based on actual demand and consumption rather than forecasting. A pull system provides a visual dynamic approach to schedule production, control inventory, improve capacity and control manufacturing costs. Best of all it is an effective tool for driving continuous improvement efforts.

  • Apply principles, rules and application guidelines for kanban systems
  • Develop supermarket taking into account storage locations, cautions and guidelines
  • Collect data collection and conduct calculations and analysis for basic and advanced kanban systems
  • Practice developing several types of kanban systems
  • Describe steps to implementation and introduction into the workplace
  • Describe maintaining the effectiveness of kanban systems through documentation, training and monitoring
Course Section Add to Shopping Cart
Course: CELM 104-00
Term: 1393
Section Number: 2
Schedule Number: 19619
Instructor(s): Richard Fleming, Dan Keyes
Location: Leslie E. Tassell M-TEC Rm TBD, 622 Godfrey SW, GR MI 49503
Dates: Mar. 27, 2020 (Fri., 1 - 5 p.m.); Apr. 24, 2020 (Fri., 8 a.m. - 12 p.m.)
Units: 0.8 CEUs
Contact Hours: 8.0 Contact Hours
Seats Remaining: 20
Notes: Lunch will be provided
Required Fees: Price
Registration Fee (with CEUs)$625.00